Mostly, nature is a constant. You see a sparrow perched on the rail of a boat on the Irrawaddy and you recognize its jerky moves and slightly neurotic nature as the same tense dance displayed by its brethren in Marquette, Michigan.
Ants like honey all over the world, and flies, who start out as maggots and develop from there into winged puke-flingers that crave rotten meat and feces will always occupy the armpit of insect-dom. Yet within the normal are pockets of the unique—species particular to a given place, and interactions between said species that give one pause for their inexplicably mysterious behaviors.
At present, I’m puzzled by a circumstance surrounding our local population of kitchen ants, the very ones I alluded to in a previous post. For the last ten days or so my morning coffee and afternoon snack witnessed a crazy ant rodeo made up of hyper aggressive little guys that skim over the counter on invisible legs, making up for their microscopic size with supersonic speed. I would sometimes mistake them for shadows, or floaters in my eyes. And their ambition seemingly defied physics, as evidenced by their chip-hoisting capabilities.
I’ve come to count on them to clean up my messes, and even found sport in seeking out the boundaries of their capabilities. Hungry? I’ll bet! How about a cookie? I know…relative to your size it’s something like the state of Rhode Island, but you know what they say about eating an elephant! One bite at a time…
The cookie was too much, but they sure did make that sucker their home. And though it took the better part of an afternoon, a smudge of jam wholly disappeared, one lick at a time (or something.)
To the causal observer it might seem I’ve become more of a slob since bonding with my counter mates (a silly notion that argues a place higher than “up”) but I would like to think I’ve found a place in my heart for the little guy (s). Which makes recent developments all the more troubling.
The day began in its usual way: I made coffee, had some oatmeal, checked the news, then sought out a little post breakfast snack in the form of a can of Pringles (actually Kracks, the local rip off brand.) It being near the end of the can, a healthy sprinkle of crumbs found their way past my waiting hand and onto the counter. My benevolent God persona swung into full God-like mode, and I magnanimously deemed the crumbs ant booty (swag) before making for my room to get ready to face the day.
Following the usual secondary activities (shower, shave, other “s” words) I circled back to the kitchen to shut down the ceiling fan and lights. Which was when I noticed the tater chip crumbs in the exact spot I dropped them. And nary an ant in site. This was odd…
Being of a scientific bent, I left the crumbs where they sat for further observation. I also asked Shawn and Rebecca if they might have spread a bit of bleach water over the counters.
“Nope. There is some bleach under the sink if you’d like to do that…”
“No ant poison or anything? Black flag? Raid?” Again negative. So where were they?
That night the crumbs we still extant. And the next morning. Finally, on the third day, a development. Three or four rather sluggish, loutish ants had parked their lard asses up against the largest of the crumbs. But they were clearly making no effort to actually move the crumbs…get them back to home and hearth. The scene brought to mind a litter of piglets working their snouts around momma sow’s teats. It was all rather unseemly and decidedly un ant-like. Lazy.
Where did these boys come from? And how could they possibly have overtaken my young, nimble brood?
Such were my thoughts as I sipped my morning coffee and contemplated the chapatti dude across the street, who had the griddle going full bore. I stood on the landing, peering through the leafy tree branches which partially obscured my view, and observed folks gathering in the fruits of his labor. (You may recall my tale of woe concerning said chapatti Dude.) Of course I had to try again. But the prospect of standing there in hungry, dumb innocence while fellow hominids gathered in sustenance was hard to face.
Memories of childhood pick-up games came crashing back, in which we younger kids stood by as the older ones considered our fate. Should I pick Cook last or second-to-last? But at least on the neighborhood sandlot, every kid had their chance at bat…eventually. Here, it was entirely possible I might never get a chapatti from this guy’s smokey black griddle. It could be that only Mosque people were served, now and forever, amen. Each day’s defeat hardening my childlike resolve to be counted, but ultimately bearing witness to a gradual devolution into a grotesque, clay-like lump of (hungry) need and want. Certainly not one of us. Inshallah…There but for the grace of God…
Fuck it. I walked down the stairs and into the street, putting on a burst of speed to avoid getting hit by a water delivery truck, which washed me up on the shores of Chapatti land in a sort of half trot, (though I’d argue it was a nonchalant half trot.)
Everyone gave me a welcoming smile. Very nice. I dug into my pocket and produced a wad of cash. “Chapatti?” Hell with any sort of articulation. Money talks, right? Others waited for their food and were rewarded for their efforts. Dude picking up chapatti with his tongs, shaking off the oil, then flipping them onto a platter. His wife (probably) scooping a chickpea dipping sauce into bowls and plastic bags. The pile of uncooked chapatti getting smaller, the bowl of beans running down.
I sort of shifted from foot to foot, trying to look around and act like I’d be happy just hanging out next to a hot coal fire on a ninety-degree morning. In the sun. My memory slipped back to when I walked up, the smile and nod. Was it, Yes, hello! We remember you and will get you your food just as soon as we serve these humble pilgrims, or (more likely) Hello infidel. You’re just a bit dim-witted, aren’t you? Hope you don’t hurt us…
Again, I looked for a cash bowl, or any sign of money changing hands, and saw nothing. Not looking good for the home team. I heard the scrape of metal on metal as chapatti dude’s wife cleaned the bean pan’s bottom of its last vestige of bean sauce, which she transferred into a small bag. Two chapatti on the grill, and that, as they say, was all she wrote. I began to think of an elegant exit strategy—sans chapatti—when it happened.
There are any number of ways an Angel spreads its wings. A child’s first breath. Dawn’s early light. The infinity of stars across a hard, black sky. Compassion.
This would be a nice place to report a miraculous return of my mighty, nimble, ambitious ants. But the sad truth is that finally even the pig-slug ants faded and deserted chip crumb island. There have been a couple of ant sightings in the sink area, but nothing worth getting excited about. Ants, it seems, are a bit mysterious. Just so the human animal.
The last two chapatti were folded into a bag and on top of them was placed the smaller bag of chickpea dipping sauce. All of which was then placed into my outstretched arms. I thought I might cry, but stifled the urge. Reaching in my pocket, I shakily extended a thousand kyat note, which my guardian angel took and deposited in a bowl under the table. Under the table! Of course! Then, as I turned to walk away, she called me back.
In her hand was a crumbled wad of bills. My change.